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Catering Menu



Appetizers




Fruit tray

Seasonal fruit with a yogurt dipping sauce.

Half pan

$55


Full pan

$85



Bruschetta

Crostini, tomato, basil, asiago, balsamic

Half pan

$50


Full pan

$85



Assorted vegetables tray

Assorted seasonal vegetables served with a ranch dipping sauce.

Half pan

$50


Full pan

$80



Assorted Cheese tray

Half pan

$55


Full pan

$85



Arancini

Stuffed rice ball with marinara sauce

Half pan

$55


Full pan

$85




Side Dishes




Garden Salad

Serve 10-12

$45


Serve 20-22

$75



Salt Potatoes

Serve 10-12

$45


Serve 20-22

$75



Coleslaw

Serve 10-12

$45


Serve 20-22

$75



Baked Beans

Serve 10-12

$45


Serve 20-22

$75



Steamed Broccoli

Serve 10-12

$45


Serve 20-22

$75



Fried Brussel sprouts

Serve 10-12

$45


Serve 20-22

$75



Macaroni Salad

Serve 10-12

$45


Serve 20-22

$75



Potato Salad

Serve 10-12

$45


Serve 20-22

$75



Sauteed Vegetable Medley

Serve 10-12

$45


Serve 20-22

$75




Empanadas




Empanadas

Beef and Cheese, Guava and Cheese, Chicken or Beef Birria

12 for

$40




Kabobs

Served on 10in skewer




CHICKEN

(Choice of Sauce- BBQ, Honey Mustard, Country Sweet, Jamaican Jerk, Mango Habanero, Guava BBQ, and Palm Sauce-Pineapple BBQ)Marinated chicken breast with peppers, onions.

Half pan (12)

$65


Full pan (24)

$115



STEAK KABOB

Choice of Sauce- Rob's Steak Sauce, Chimichurri, Gorgonzola Cream) Marinated beef with peppers and onion grilled and topped with Rob's steak sauce.

Half pan (12)

$75


Full pan (24)

$130



SHRIMP SKEWER

Choice of Lemon Pepper or Jerk Shrimp Grilled Shrimp with peppers and onions.

Half pan (12)

$75


Full pan (24)

$130



PORK KABOB

Marinated pork, (no veggies). With choice of sauce.

Half pan (12)

$65


Full pan (24)

$115



LAMB SKEWER

Seasoned ground lamb on a skewer topped with chimichurri sauce.

Half pan (12)

$75


Full pan (24)

$130




Accompaniments




ARROZ CON GANDULES

Spanish rice with pigeon peas

Half Pan

$50


Full Pan

$75



SWEET PLANTAINS (Maduros)

Fried sweet plantains

Half pan

$50


Full pan

$75



YUCA ESCABECHE

Sauteed with garlic and onions

Half pan

$50


Full pan

$75



GRILLED VEGETABLE TRAY

Charred veggies with rich flavor

Half pan

$50


Full pan

$75



TRUFFLE MAC & CHEESE

Creamy cheese pasta with earthy flavor

Half pan

$50


Full pan

$90



MAC & CHEESE (No truffle).

Creamy cheese pasta with earthy flavor

Half pan

$45


Full pan

$75



PENNE WITH MARINARA

Pasta tossed in our homemade marinara topped with parmesan

Half pan

$50


Full pan

$90



Alfredo with Broccoli

Pasta tossed in a our homemade cream Alfredo sauce, with steamed broccoli

Half pan

$50


Full pan

$90




Custom Bars




Baked Potato Bar

A hearty and customizable comfort food experience! Guests can top fluffy, oven-baked potatoes with a delicious variety of toppings. Includes classics like shredded cheddar cheese, crispy bacon bits, sour cream, butter, chives, and steamed broccoli, along with extras like chili, sautéed mushrooms, caremized onions, and cheese sauce. A warm, crowd-pleasing option that works great for casual get-togethers, office lunches, or cozy evening events.



Taco Bar

Build-your-own taco station packed with flavor and fun! Guests can customize their tacos with a variety of fresh ingredients including seasoned ground beef, shredded chicken. and savory carnitas. Served with soft flour tortillas and crunchy corn shells, plus all the fixings: shredded lettuce, diced tomatoes, onions, jalapeños, sour cream, guacamole, salsa, shredded cheese, and lime wedges. Perfect for casual gatherings, corporate events, or festive celebrations!



Jibaro Plate Bar

Build your own Jibaro plate! Yellow rice & beans (arroz con gandules), sweet plantains, pernil (slow roasted pork), sautéed peppers and onions, avocado puree and garlic cilantro aioli sauce.




Protiens




SWEET HEAT BBQ PORK RIBS

Seasoned with Rob's sweet heat rub

Serve 10-12

$75


Serve 20

$120



BAKED CHICKEN (Dark Meat)

Choice of lemon pepper, bbq, or Spanish seasoned. *Breast is an extra $1 a person

Serve 10-12

$65


Serve 20

$110



MEATBALLS IN RED SAUCE

Half pan

$65


Full pan

$120



ITALIAN SAUSAGE WITH PEPPER AND ONION

Half

$50


Full

$90



POLLO GUISADO

A stewed chicken dish with white rice

Half Pan

$75


Full Pan

$120



PERNIL

Slow-roasted marinated pork shoulder

Half pan

$60


Full pan

$120



CHICKEN PARMESAN

Breaded seasoned chicken breast, fried and baked in marinara sauce topped with parmesan and mozzarella sauce

Serve 10-12

$65


Serve 20

$110



Chicken French

Egg Battered chicken breast, fried and baked in a lemon butter sauce



12OZ RIBEYE STEAKS

Fire grilled, served with smashed potatoes, sautéed vegetables, and salad (or your choice of 3 sides)

per person

$40




Desserts




Cheese Flan

Serves 8

$20



Tres Leche Cake

Serves approx 10

$35



Spanish Pastry Tray

Quesitos (cheese pastry, guava, cheesecake churros)

small tray will serve approx. 12 people

$30


Large tray serves approx. 25 people

$65



Assorted Cookie Tray

Chocolate chips, snickerdoodles, sugar cookies, funfetti, oatmeal and brownies

Large tray (approx 6 dozen cookies)

$95


Small tray (Approx 3 dozen cookies)

$50




Rob's Kabobs Food Truck Catering Menu

We bring the food truck to you! Here is our food truck catering menu.




Chicken Kabob

Marinated chicken skewered with peppers and onions, topped with your choice of sauce. BBQ Honey Mustard Country Sweet Jamaican Jerk Mango Habanera Guava BBQ Palm Sauce (Pineapple BBQ)



Steak Kabob

Marinated Steak skewered with peppers and onions, topped with choice of sauce. Rob's Original Steak Sauce Chimichurri Gorganzola cheese sauce



Lemon Pepper Shrimp Kabob

Shrimp seasoned with lemon pepper seasoning, skewered with peppers and onions.



Pork Kabobs

Pork marinated with bbq dry rub, grilled to perfections and topped with your choice of sauce. Guava BBQ Palm Sauce



Rob's Original Jibaro Plate

Our version of a Spanish Garbage Plate includes white rice & beans, slow roasted pork (Pernil), fried plantain strips, avocado puree and garlic cilantro aioli sauce.



Empanadas



Maduros (Sweet Plantains)



Tostones

green plantains



Garlic Truffle Fries




Al Dente Food Truck Catering Menu

We'll bring our pasta truck, Al Dente to your event!




Spaghetti / Meatballs

Classic spaghett) topped with mome- made meatballs and marinara.



Spaghetti Limone

Sundried tomatoes, artichokes, and spinach in a white wine lemon butter sauce. (Adid Chicken of Steak)



Bolognese

Pasta topped with our house made meat sauce



Chicken French

Egg Battered chicken breast, fried and baked in a lemon butter sauce



Seafood Fra Diavolo

Shrimp, scallops, mussels, garlic, and parsley in a spicy red tomato sau- ce, served over pasta.



Ravioli alla Vodka

Four-cheese ravioli with spinach, tossed in creamy house-mad.e sauce.



Fried Ravioli

Golden fried ravioli served over marinara.-



Rasta Pasta

Jamaican-inspired pasta in a creamy jerk-infused sauce with your choise or shrimp Bold, spicy, and flavorful!



Chicken Caesar Bowtie Salad

Classic Caesar salad flavors combined with botwic pasta, grilled chicken, crisp romaine. parmesan Caesar dressing.



Chicken Parmesan Sub

Breaded chicken, marinara and mélted mozzarella on a toasted roll.



Italian Beef Sub

Savory sliced beef with peppers, onions, and melted provolone.



Chicken Eggplant Capreae. Sub

Breaded chicken and eggplant. fresh mozzarella, marinara, arugula, and a balsamic glaze drizzle,


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